How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rotini In Rich Meat Sauce?

You need 17 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 onion, finely chopped, 2 garlic cloves, chopped, 1 celery, stalk diced, and more.

Is Rotini In Rich Meat Sauce suitable as pasta & noodles?

Yes, Rotini In Rich Meat Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Rotini In Rich Meat Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rotini In Rich Meat Sauce Recipe

Name: Rotini In Rich Meat Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 onion, finely chopped; 2 garlic cloves, chopped; 1 celery, stalk diced; 1 tablespoon fresh basil, chopped; 1 tablespoon fresh parsley, chopped; 1/2 cup dry white wine; 1/2 lb ground lean pork; 1 1/2 lbs lean ground veal; 5 large tomatoes, peeled and chopped; 2 tablespoons tomato paste; 1/2 teaspoon thyme; 1 pinch sugar; salt, to taste; black pepper, to taste; parmesan cheese, grated; rotini pasta (enough for 4 servings)

Try this homemade Rotini In Rich Meat Sauce recipe the whole family will love. Made with olive oil, onion, garlic and celery. Easy step-by-step instruct…

This Rotini In Rich Meat Sauce relies on simple, everyday ingredients such as olive oil, onion, finely chopped, garlic cloves, chopped and celery, stalk diced. It comes together quickly and makes 4 servings, at about 382 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Rotini In Rich Meat Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions