How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rotel Potatoes?

You need 7 ingredients. The key ingredients include: 1 (10 oz.) can Rotel tomatoes, 1 (10 oz.) can cream of mushroom soup, 1 (10 oz.) can cheddar cheese soup, 1/2 soup can of water, and more.

Is Rotel Potatoes suitable as soups & stews?

Yes, Rotel Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rotel Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rotel Potatoes Recipe

Name: Rotel Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) can Rotel tomatoes; 1 (10 oz.) can cream of mushroom soup; 1 (10 oz.) can cheddar cheese soup; 1/2 soup can of water; 1 Tbsp. onion flakes or fresh onions; 1/2 stick margarine; 10 to 12 small potatoes peeled and sliced

Rotel Potatoes – a delicious recipe with tomatoes, cream of mushroom soup, cheddar cheese soup, water, onion, margarine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 oz.) can Rotel tomatoes
1 (10 oz.) can cream of mushroom soup
1 (10 oz.) can cheddar cheese soup
1/2 soup can of water
1 Tbsp. onion flakes or fresh onions
1/2 stick margarine
10 to 12 small potatoes peeled and sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
305 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rotel Potatoes

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