Try this homemade Rotel - Fondue Dip recipe the whole family will love. Made with Ro-Tel, sausage, cream cheese and Velveeta cheese. Easy step-by-step i…
This Rotel - Fondue Dip relies on simple, everyday ingredients such as large can ro-tel, drain, sausage, browned and drained, cream cheese and velveeta cheese. It comes together quickly and makes 4 servings, at about 747 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026