Rosy Potato Soup

1. 1

   Place potatoes and onion in medium-sized saucepan, add milk.

2. 2

   Bring to a low boil, stir to keep from burning.

3. 3

   Turn down heat to simmer and cook potatos until done.

4. 4

   Add rest of ingredients, stir to combine.

5. 5

   Simmer until heated.

6. 6

   Add filtered water if to thick for your taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.