How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Turkey Salad?

You need 9 ingredients. The key ingredients include: 1/4 cup mayonnaise, 1/4 cup chopped fresh parsley, 1 tablespoon fresh rosemary leaves or 1/4-1/2 teaspoon dried rosemary, 1/8 teaspoon fresh ground black pepper, and more.

Is Rosemary Turkey Salad suitable as salads?

Yes, Rosemary Turkey Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rosemary Turkey Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rosemary Turkey Salad Recipe

Name: Rosemary Turkey Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup mayonnaise; 1/4 cup chopped fresh parsley; 1 tablespoon fresh rosemary leaves or 1/4-1/2 teaspoon dried rosemary; 1/8 teaspoon fresh ground black pepper; 1 1/2 cups cooked turkey, chopped in bite size pieces; 1 large granny smith apples or 1 large red bartlett pear, cored and shredded; 2 large lettuce leaves; 1 cup alfalfa sprout; lemon wedge

Rosemary Turkey Salad – a delicious recipe with mayonnaise, parsley, rosemary, fresh ground black pepper, turkey, granny smith apples. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup mayonnaise
1/4 cup chopped fresh parsley
1 tablespoon fresh rosemary leaves or 1/4-1/2 teaspoon dried rosemary
1/8 teaspoon fresh ground black pepper
1 1/2 cups cooked turkey, chopped in bite size pieces
1 large granny smith apples or 1 large red bartlett pear, cored and shredded
2 large lettuce leaves
1 cup alfalfa sprout
lemon wedge

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Salads

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