How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Roasted Potatoes?

You need 9 ingredients. The key ingredients include: 3 lb. small new potatoes, 6 Tbsp. butter, 3 Tbsp. olive oil, 3 large garlic cloves, and more.

Is Rosemary Roasted Potatoes suitable as general?

Yes, Rosemary Roasted Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary Roasted Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Roasted Potatoes Recipe

Name: Rosemary Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. small new potatoes; 6 Tbsp. butter; 3 Tbsp. olive oil; 3 large garlic cloves; 1/2 c. chopped parsley, 1 Tbsp. minced thyme, 1 1/2 tsp. fresh rosemary (any combination of fresh herbs); 1 1/2 tsp. paprika; cayenne pepper to taste; 1/2 tsp. salt; 1/2 tsp. black pepper

Rosemary Roasted Potatoes – a delicious recipe with potatoes, butter, olive oil, garlic, parsley, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb. small new potatoes
6 Tbsp. butter
3 Tbsp. olive oil
3 large garlic cloves
1/2 c. chopped parsley, 1 Tbsp. minced thyme, 1 1/2 tsp. fresh rosemary (any combination of fresh herbs)
1 1/2 tsp. paprika
cayenne pepper to taste
1/2 tsp. salt
1/2 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
669 kcal
Category
General

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