How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Roasted Butternut Squash And Beets With Garlic?

You need 7 ingredients. The key ingredients include: 2 cups butternut squash (or pumpkin cut into about TWO-bite-size pieces), 3 beets (cleaned and cut into ONE-bite-size pieces), 1 medium onion (sliced into slivers), 2 garlic cloves (minced), and more.

Is Rosemary Roasted Butternut Squash And Beets With Garlic suitable as vegetarian?

Yes, Rosemary Roasted Butternut Squash And Beets With Garlic falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Rosemary Roasted Butternut Squash And Beets With Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Roasted Butternut Squash And Beets With Garlic Recipe

Name: Rosemary Roasted Butternut Squash And Beets With Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups butternut squash (or pumpkin cut into about TWO-bite-size pieces); 3 beets (cleaned and cut into ONE-bite-size pieces); 1 medium onion (sliced into slivers); 2 garlic cloves (minced); 1 tablespoon fresh rosemary (minced); salt and pepper; 4 tablespoons butter (melted)

Rosemary Roasted Butternut Squash And Beets With Garlic – a delicious recipe with butternut squash, beets, onion, garlic, fresh rosemary, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cups butternut squash (or pumpkin cut into about TWO-bite-size pieces)
3 beets (cleaned and cut into ONE-bite-size pieces)
1 medium onion (sliced into slivers)
2 garlic cloves (minced)
1 tablespoon fresh rosemary (minced)
salt and pepper
4 tablespoons butter (melted)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1002 kcal
Category
Vegetarian

Eats Now Editorial Team

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Rosemary Roasted Butternut Squash And Beets With Garlic

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