Rosemary Roast Pork Sandwiches Au Jus Recipe

Name: Rosemary Roast Pork Sandwiches Au Jus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons black pepper; 1 teaspoon dried rosemary; 3/4 teaspoon salt; 1 garlic clove, minced; 1 tablespoon olive oil, divided; 1 (1 lb) pork tenderloin, trimmed; 1 (14 ounce) can reduced-sodium beef broth; 1/4 cup dry sherry; 1 tablespoon tomato paste; 6 (2 ounce) French rolls; lettuce leaf (optional)

Servings: persons

2 teaspoons black pepper
1 teaspoon dried rosemary
3/4 teaspoon salt
1 garlic clove, minced
1 tablespoon olive oil, divided
1 (1 lb) pork tenderloin, trimmed
1 (14 ounce) can reduced-sodium beef broth
1/4 cup dry sherry
1 tablespoon tomato paste
6 (2 ounce) French rolls
lettuce leaf (optional)

1
Preheat oven to 400 degrees.
2
Combine the first 4 ingredients in a small bowl; add 1 teaspoon olive oil. Rub evenly over pork. Let stand 15 minutes.
3
Heat remaining 2 teaspoons olive oil in a large oven-proof skillet over medium-high heat. Add pork; cook 4 minutes, browning on all sides. Bake at 400 degrees for 10 minutes or until a thermometer registers 160 degrees(slightly pink). Remove pork from pan; cut diagonally across grain into 12 slices.
4
Return pan to medium-high heat; add broth, scraping pan to loosen any browned bits. Add sherry and tomato paste, stir with a whisk. Bring to a boil. Reduce heat; simmer for 5 minutes.
5
Cut French rolls in half horizontally. Place 2 pork slices on bottom half of each roll; top with a lettuce leaf, if desired. Cover with roll tops. Serve with au jus.

135

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 teaspoons black pepper, 1 teaspoon dried rosemary, 3/4 teaspoon salt, 1 garlic clove, minced, and more.

Yes, Rosemary Roast Pork Sandwiches Au Jus falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Roast Pork Sandwiches Au Jus

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