How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Potatoes?

You need 7 ingredients. The key ingredients include: 5 medium potatoes, 1 bouillon cube (beef or chicken), 1 medium finely chopped onion, 2 pinches rosemary, and more.

Is Rosemary Potatoes suitable as general?

Yes, Rosemary Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Potatoes Recipe

Name: Rosemary Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 medium potatoes; 1 bouillon cube (beef or chicken); 1 medium finely chopped onion; 2 pinches rosemary; salt, pepper and garlic to taste; 1 Tbsp. water; 1/2 stick butter or low-fat margarine

Rosemary Potatoes – a delicious recipe with potatoes, bouillon cube, onion, rosemary, salt, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 medium potatoes
1 bouillon cube (beef or chicken)
1 medium finely chopped onion
2 pinches rosemary
salt, pepper and garlic to taste
1 Tbsp. water
1/2 stick butter or low-fat margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
General

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