How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Polenta?

You need 5 ingredients. The key ingredients include: 1 tube (1 pound) polenta, 1/2 cup grated Parmesan cheese, 1/4 teaspoon dried rosemary, crushed, 1/3 to 1/2 cup water, and more.

Is Rosemary Polenta suitable as general?

Yes, Rosemary Polenta falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary Polenta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Polenta Recipe

Name: Rosemary Polenta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tube (1 pound) polenta; 1/2 cup grated Parmesan cheese; 1/4 teaspoon dried rosemary, crushed; 1/3 to 1/2 cup water; Butter, minced fresh parsley and coarsely ground pepper, optional

Rosemary Polenta – a delicious recipe with polenta, Parmesan cheese, rosemary, water, Butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tube (1 pound) polenta
1/2 cup grated Parmesan cheese
1/4 teaspoon dried rosemary, crushed
1/3 to 1/2 cup water
Butter, minced fresh parsley and coarsely ground pepper, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
General

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