Bake this irresistible Rosemary Parmesan Biscuits at home. Made with butter, parmesan cheese, rosemary and flour. Easy step-by-step instructions included.
This Rosemary Parmesan Biscuits relies on simple, everyday ingredients such as butter, chopped, parmesan cheese, grated, rosemary, roughly chopped and plain flour. It comes together quickly and makes 4 servings, at about 374 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rosemary Parmesan Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026