How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary-Lemon Sea Salt?

You need 3 ingredients. The key ingredients include: 1/2 cup sea salt, fine grind, 1 tablespoon grated lemon or orange peel, 1 teaspoon minced fresh rosemary or thyme.

Is Rosemary-Lemon Sea Salt suitable as general?

Yes, Rosemary-Lemon Sea Salt falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary-Lemon Sea Salt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary-Lemon Sea Salt Recipe

Name: Rosemary-Lemon Sea Salt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sea salt, fine grind; 1 tablespoon grated lemon or orange peel; 1 teaspoon minced fresh rosemary or thyme

Rosemary-Lemon Sea Salt – a delicious recipe with salt, lemon, rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup sea salt, fine grind
1 tablespoon grated lemon or orange peel
1 teaspoon minced fresh rosemary or thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3 kcal
Category
General

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Rosemary-Lemon Sea Salt

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