How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Lamb Shanks?

You need 5 ingredients. The key ingredients include: 4 lamb shanks, 4 cloves garlic, peeled, 1 tsp. dried rosemary, 2/3 c. dry white wine, and more.

Is Rosemary Lamb Shanks suitable as meat & poultry?

Yes, Rosemary Lamb Shanks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rosemary Lamb Shanks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Lamb Shanks Recipe

Name: Rosemary Lamb Shanks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lamb shanks; 4 cloves garlic, peeled; 1 tsp. dried rosemary; 2/3 c. dry white wine; salt and pepper

Rosemary Lamb Shanks – a delicious recipe with lamb shanks, garlic, rosemary, white wine, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lamb shanks
4 cloves garlic, peeled
1 tsp. dried rosemary
2/3 c. dry white wine
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
300 kcal
Category
Meat & Poultry

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