How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Green Beans?

You need 7 ingredients. The key ingredients include: 1 small onion, halved and thinly sliced, 2 tablespoons butter, divided, 2 tablespoons water, 1/2 teaspoon minced fresh rosemary, and more.

Is Rosemary Green Beans suitable as general?

Yes, Rosemary Green Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Green Beans Recipe

Name: Rosemary Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, halved and thinly sliced; 2 tablespoons butter, divided; 2 tablespoons water; 1/2 teaspoon minced fresh rosemary; 1/4 teaspoon salt; Dash coarsely ground pepper; 2 cups frozen green beans

Rosemary Green Beans – a delicious recipe with onion, butter, water, fresh rosemary, salt, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 small onion, halved and thinly sliced
2 tablespoons butter, divided
2 tablespoons water
1/2 teaspoon minced fresh rosemary
1/4 teaspoon salt
Dash coarsely ground pepper
2 cups frozen green beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
General

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Rosemary Green Beans

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