How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Garlic Potatoes?

You need 8 ingredients. The key ingredients include: 1 lb small red potato, ¼ cup olive oil, 8 garlic cloves, unpeeled, 3 garlic cloves, minced, and more.

Is Rosemary Garlic Potatoes suitable as general?

Yes, Rosemary Garlic Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary Garlic Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Garlic Potatoes Recipe

Name: Rosemary Garlic Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb small red potato; ¼ cup olive oil; 8 garlic cloves, unpeeled; 3 garlic cloves, minced; ½ teaspoon dried rosemary; 1 tablespoon dried onion flakes; ½ teaspoon salt; ½ teaspoon pepper

Rosemary Garlic Potatoes – a delicious recipe with red potato, olive oil, garlic, garlic, rosemary, onion flakes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb small red potato
¼ cup olive oil
8 garlic cloves, unpeeled
3 garlic cloves, minced
½ teaspoon dried rosemary
1 tablespoon dried onion flakes
½ teaspoon salt
½ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
632 kcal
Category
General

Eats Now Editorial Team

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Rosemary Garlic Potatoes

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