Rosemary Garlic Infused Olive Oil

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 3 ingredients. The key ingredients include: 3 sprigs fresh rosemary, hung up until dried, or more to taste, 2 cloves garlic, or more to taste, 1 1/2 cups extra-virgin olive oil.

Yes, Rosemary Garlic Infused Olive Oil falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.