Name: Rosemary Chicken
Yield: 4 servings
Ingredients: 4 boneless chicken breasts, strip cut; 12 cup flour; 13 cup butter; 5 -6 fresh garlic cloves; 12 lemon, juice of; 10 12 ounces chicken broth (I often use roasted garlic flavored broth- Not necessary); 1 14 cups sautern wine; 3 teaspoons dried rosemary; salt and pepper

Rosemary Chicken – a delicious recipe with chicken breasts, flour, butter, garlic, lemon, chicken broth. Easy to follow and perfect for any occasion.

Servings: 4 persons

4 boneless chicken breasts, strip cut
12 cup flour
13 cup butter
5 -6 fresh garlic cloves
12 lemon, juice of
10 12 ounces chicken broth (I often use roasted garlic flavored broth- Not necessary)
1 14 cups sautern wine
3 teaspoons dried rosemary
salt and pepper

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Rosemary Chicken

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