Rose Watson's Family-Size Soft Tacos Recipe

Name: Rose Watson's Family-Size Soft Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. boneless beef top sirloin steak; 1 lb. pork tenderloin; 1 lb. chicken breasts; 2 New Mexico chili pods or other dried chili peppers; 2 tbsp. chili powder; 3 clove garlic; 1/2 tsp. cumin; 1/4 tsp. oregano; 1 cube beef boillon; 1 cube chicken bouillon; 5 c. water; 1/4 c. cornstarch; 24 6-inch; 1 head iceberg lettuce; 1 lb. feta cheese; 2 avocados; 1 bunch cilantro

Servings: persons

1 lb. boneless beef top sirloin steak
1 lb. pork tenderloin
1 lb. chicken breasts
2 New Mexico chili pods or other dried chili peppers
2 tbsp. chili powder
3 clove garlic
1/2 tsp. cumin
1/4 tsp. oregano
1 cube beef boillon
1 cube chicken bouillon
5 c. water
1/4 c. cornstarch
24 6-inch
1 head iceberg lettuce
1 lb. feta cheese
2 avocados
1 bunch cilantro

1
Combine first 10 ingredients in large stockpot; cover with 5 cups water.
2
Set pot over medium-high heat and bring to a boil.
3
Reduce heat to medium-low and simmer 30 minutes, or until meat is cooked through.
4
Remove meat, chop into small pieces and set aside.
5
Strain broth to discard chilies and return to pot.
6
In a small bowl, whisk together cornstarch and 1 cup broth until smooth.
7
Bring remaining broth to a boil; whisk in cornstarch mixture until broth is thickened.
8
Return meat to broth and toss to coat evenly.
9
Place a large skillet over medium-high heat and coat with nonstick cooking spray.
10
Add tortillas (1 or 2 at a time) and toast briefly, 1 to 2 minutes per side.
11
To assemble, place 2 tortillas on each plate.
12
Spoon meat mixture onto center of each.
13
Top with lettuce, cheese and avocado.
14
Garnish tops with sprigs of fresh cilantro.

1443

kcal

Calories

Fat

Carbs

141

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 lb. boneless beef top sirloin steak, 1 lb. pork tenderloin, 1 lb. chicken breasts, 2 New Mexico chili pods or other dried chili peppers, and more.

Yes, Rose Watson's Family-Size Soft Tacos falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rose Watson's Family-Size Soft Tacos

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