How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rose Hip Ketchup?

You need 14 ingredients. The key ingredients include: 4 quarts rose hips (red, ripe and slightly soft), 1 garlic clove, peeled and minced, 2 onions, peeled and finely chopped (medium sized), 3/4 cup water (more as necessary to prevent scorching), and more.

Is Rose Hip Ketchup suitable as general?

Yes, Rose Hip Ketchup falls under the General category and is a great choice for this type of meal.

How do I store leftover Rose Hip Ketchup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rose Hip Ketchup Recipe

Name: Rose Hip Ketchup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 quarts rose hips (red, ripe and slightly soft); 1 garlic clove, peeled and minced; 2 onions, peeled and finely chopped (medium sized); 3/4 cup water (more as necessary to prevent scorching); 3/4 cup brown sugar; 1 cup vinegar; cayenne (optional); salt (optional); Spices; 1/2 tablespoon whole allspice; 1/2 tablespoon mace; 1/2 tablespoon whole cloves; 1/2 tablespoon celery seed; 2 inches cinnamon sticks

Rose Hip Ketchup

Eats Now Editorial Team · 349 kcal · General

Rose Hip Ketchup – a delicious recipe with rose hips, garlic, onions, water, brown sugar, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Rose Hip Ketchup

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