How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rose Fitzgerald'S Cheese Cake?

You need 8 ingredients. The key ingredients include: 3 eggs, 1 lb. cream cheese, 1 c. sugar, 1 pt. sour cream, and more.

Is Rose Fitzgerald'S Cheese Cake suitable as baking & desserts?

Yes, Rose Fitzgerald'S Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rose Fitzgerald'S Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rose Fitzgerald'S Cheese Cake Recipe

Name: Rose Fitzgerald'S Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 lb. cream cheese; 1 c. sugar; 1 pt. sour cream; 2 tsp. vanilla; 4 tsp. sugar; 1 can cherry, strawberry or lemon pie filling; 1 (9-inch) pie crust (optional)

Rose Fitzgerald'S Cheese Cake – a delicious recipe with eggs, cream cheese, sugar, sour cream, vanilla, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1 lb. cream cheese
1 c. sugar
1 pt. sour cream
2 tsp. vanilla
4 tsp. sugar
1 can cherry, strawberry or lemon pie filling
1 (9-inch) pie crust (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
834 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rose Fitzgerald'S Cheese Cake

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