How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roquefort Cheese Meatballs?

You need 6 ingredients. The key ingredients include: 1 12 lbs ground beef, 1 (3 ounce) package Roquefort cheese, crumbled, ¼ teaspoon salt, ⅛ teaspoon pepper, and more.

Is Roquefort Cheese Meatballs suitable as meat & poultry?

Yes, Roquefort Cheese Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roquefort Cheese Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roquefort Cheese Meatballs Recipe

Name: Roquefort Cheese Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs ground beef; 1 (3 ounce) package Roquefort cheese, crumbled; ¼ teaspoon salt; ⅛ teaspoon pepper; ¼ cup butter; ½ cup Burgundy wine

Roquefort Cheese Meatballs – a delicious recipe with ground beef, cheese, salt, pepper, butter, wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 12 lbs ground beef
1 (3 ounce) package Roquefort cheese, crumbled
¼ teaspoon salt
⅛ teaspoon pepper
¼ cup butter
½ cup Burgundy wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
266 kcal
Category
Meat & Poultry

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Roquefort Cheese Meatballs

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