How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ropa Vieja?

You need 8 ingredients. The key ingredients include: 4 teaspoons knorr beef flavor bouillon, 1 pound london broil or boneless beef top round steak, 1 tablespoon vegetable oil, 2 green bell peppers medium, sliced, and more.

Is Ropa Vieja suitable as meat & poultry?

Yes, Ropa Vieja falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ropa Vieja?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ropa Vieja Recipe

Name: Ropa Vieja
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 teaspoons knorr beef flavor bouillon; 1 pound london broil or boneless beef top round steak; 1 tablespoon vegetable oil; 2 green bell peppers medium, sliced; 1 onion large, sliced; 2 cloves garlic chopped; 3 medium tomatoes chopped; 3 cups cooked brown rice

Try this homemade Ropa Vieja recipe the whole family will love. Made with knorr beef flavor, broil, vegetable oil and green bell peppers. Easy step-by-s…

This Ropa Vieja relies on simple, everyday ingredients such as knorr beef flavor bouillon, vegetable oil, onion large, sliced and garlic chopped. It comes together quickly and makes 4 servings, at about 891 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 teaspoons knorr beef flavor bouillon
1 pound london broil or boneless beef top round steak
1 tablespoon vegetable oil
2 green bell peppers medium, sliced
1 onion large, sliced
2 cloves garlic chopped
3 medium tomatoes chopped
3 cups cooked brown rice

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Quick Info

Servings
4 servings
Calories
891 kcal
Category
Meat & Poultry

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