How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Root Mash?

You need 5 ingredients. The key ingredients include: 3 lbs mixed vegetables, peeled & cut into chunks (potatoes, carrots, parsnips, turnips, celeriac), 1 teaspoon salt, 1/4 cup warm milk, 2 tablespoons butter, and more.

Is Root Mash suitable as general?

Yes, Root Mash falls under the General category and is a great choice for this type of meal.

How do I store leftover Root Mash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Root Mash Recipe – Eats Now

Name: Root Mash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 lbs mixed vegetables, peeled & cut into chunks (potatoes, carrots, parsnips, turnips, celeriac); 1 teaspoon salt; 1/4 cup warm milk; 2 tablespoons butter; pepper, to taste

Root Mash – a delicious recipe with mixed vegetables, salt, warm milk, butter, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lbs mixed vegetables, peeled & cut into chunks (potatoes, carrots, parsnips, turnips, celeriac)
1 teaspoon salt
1/4 cup warm milk
2 tablespoons butter
pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Root Mash

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