How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Romany Steak?

You need 4 ingredients. The key ingredients include: 4 slices bacon, 1 lb. round steak, ground, 1 can condensed tomato soup, 1 egg.

Is Romany Steak suitable as soups & stews?

Yes, Romany Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Romany Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Romany Steak Recipe

Name: Romany Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon; 1 lb. round steak, ground; 1 can condensed tomato soup; 1 egg

Romany Steak – a delicious recipe with bacon, round steak, tomato soup, egg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 slices bacon
1 lb. round steak, ground
1 can condensed tomato soup
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Soups & Stews

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Romany Steak

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