Try this homemade Romano Beans With Mustard Vinaigrette And Walnuts recipe the whole family will love. Made with walnuts, Romano beans, red wine vinegar…
This Romano Beans With Mustard Vinaigrette And Walnuts relies on simple, everyday ingredients such as walnuts, red wine vinegar, dijon mustard and garlic clove, finely grated. It comes together quickly and makes 4 servings, at about 427 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026