Fresh, crisp and full of flavor — this Roman Salad With Pasta is a must-try. Made with tomatoes, red onion, basil and salt. Easy step-by-step instructio…
This Roman Salad With Pasta relies on simple, everyday ingredients such as red onion, peeled and minced, bunch basil, rinsed and torn, salt, plus more to taste and rigatoni. It comes together quickly and makes 4 servings, at about 38 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026