Try this homemade Roman Long Loaf recipe the whole family will love. Made with bread, Mozzarella cheese, margarine and onion. Easy step-by-step instruct…
This Roman Long Loaf relies on simple, everyday ingredients such as vienna bread loaf (unsliced), soft parkay margarine, chopped onion and chopped parsley. It comes together quickly and makes 4 servings, at about 81 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026