How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roman Bake?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 lb. Italian sausage, 1 c. onion, chopped, 2 tsp. oregano, and more.

Is Roman Bake suitable as soups & stews?

Yes, Roman Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roman Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roman Bake Recipe

Name: Roman Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 lb. Italian sausage; 1 c. onion, chopped; 2 tsp. oregano; 1 can Cheddar soup; 1 can tomato soup; 1 can water; 4 c. cooked noodles; grated Cheddar cheese (on top)

Roman Bake – a delicious recipe with ground beef, Italian sausage, onion, oregano, Cheddar soup, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1/2 lb. Italian sausage
1 c. onion, chopped
2 tsp. oregano
1 can Cheddar soup
1 can tomato soup
1 can water
4 c. cooked noodles
grated Cheddar cheese (on top)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1629 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roman Bake

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