How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Romaine,Pear And Walnut Salad With Mustard Vinaigrette?

You need 13 ingredients. The key ingredients include: Salad, 12 ounces romaine lettuce, torn into bite-sized pieces (6 cups), 2 medium ripe pears, halved, cored and cut into bite-sized chunks, 1/4 medium red onion, thinly sliced, and more.

Is Romaine,Pear And Walnut Salad With Mustard Vinaigrette suitable as salads?

Yes, Romaine,Pear And Walnut Salad With Mustard Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Romaine,Pear And Walnut Salad With Mustard Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Romaine,Pear And Walnut Salad With Mustard Vinaigrette Recipe

Name: Romaine,Pear And Walnut Salad With Mustard Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad; 12 ounces romaine lettuce, torn into bite-sized pieces (6 cups); 2 medium ripe pears, halved, cored and cut into bite-sized chunks; 1/4 medium red onion, thinly sliced; 1/2 cup coarsely chopped walnuts, toasted; 1/2 cup feta cheese, crumbled (2 ounces); Mustard Viniagrette; 3/4 cup olive oil; 1/4 cup red wine vinegar; 1 tablespoon Dijon mustard; 3/4 teaspoon salt; 3/4 teaspoon sugar; 1/2 teaspoon fresh ground pepper

Romaine,Pear And Walnut Salad With Mustard Vinaigrette

Eats Now Editorial Team · 574 kcal · Salads

Romaine,Pear And Walnut Salad With Mustard Vinaigrette – a delicious recipe with Salad, romaine lettuce, chunks, red onion, walnuts, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Romaine,Pear And Walnut Salad With Mustard Vinaigrette

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