How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rolls (Yeast)?

You need 7 ingredients. The key ingredients include: 4 c. self-rising flour, 1/4 c. sugar, 1 egg, 3/4 c. oil, and more.

Is Rolls (Yeast) suitable as general?

Yes, Rolls (Yeast) falls under the General category and is a great choice for this type of meal.

How do I store leftover Rolls (Yeast)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rolls (Yeast) Recipe

Name: Rolls (Yeast)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. self-rising flour; 1/4 c. sugar; 1 egg; 3/4 c. oil; 1 envelope dry yeast; 2 Tbsp. warm water; 2 c. warm water

Rolls (Yeast) – a delicious recipe with flour, sugar, egg, oil, yeast, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. self-rising flour
1/4 c. sugar
1 egg
3/4 c. oil
1 envelope dry yeast
2 Tbsp. warm water
2 c. warm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1365 kcal
Category
General

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Rolls (Yeast)

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