How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rolls?

You need 7 ingredients. The key ingredients include: 2 c. warm water, 1/2 c. sugar, 1 1/2 tsp. salt, 2 cakes yeast or 2 pkg. dry yeast, and more.

Is Rolls suitable as general?

Yes, Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rolls Recipe – Eats Now

Name: Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. warm water; 1/2 c. sugar; 1 1/2 tsp. salt; 2 cakes yeast or 2 pkg. dry yeast; 1/3 c. shortening; 1 egg; 6 1/2 to 7 c. flour (enough to make soft dough)

Rolls – a delicious recipe with water, sugar, salt, cakes yeast, shortening, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. warm water
1/2 c. sugar
1 1/2 tsp. salt
2 cakes yeast or 2 pkg. dry yeast
1/3 c. shortening
1 egg
6 1/2 to 7 c. flour (enough to make soft dough)

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Quick Info

Servings
4 servings
Calories
743 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rolls

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