Rolled Cookies

1. 1

   Combine all ingredients in

2. 2

   a

3. 3

   bowl; blend well.

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   Cover and chill in refrigerator

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   until

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   firm.

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   With your hands, roll batter into small balls,

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   then

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   roll each ball lengthwise into strips, thick in the middle

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    and

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    turned

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    down at ends to form crescent shape.

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    Bake on a cookie

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    sheet in a 375u00b0 oven for 15 minutes until

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    golden.

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    Cool.

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    Sprinkle

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    with

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    confectioners sugar and cinnamon.

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    Makes about 60 cookies.

No additional tips available.