How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rolled Cookies?

You need 8 ingredients. The key ingredients include: 2 eggs, 2/3 c. Crisco, 2/3 c. margarine, softened, 1 1/2 c. sugar, and more.

Is Rolled Cookies suitable as baking & desserts?

Yes, Rolled Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rolled Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rolled Cookies Recipe

Name: Rolled Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 2/3 c. Crisco; 2/3 c. margarine, softened; 1 1/2 c. sugar; 3 1/2 c. flour; 2 tsp. baking powder; 1 tsp. salt; 2 tsp. vanilla

Rolled Cookies – a delicious recipe with eggs, Crisco, margarine, sugar, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
2/3 c. Crisco
2/3 c. margarine, softened
1 1/2 c. sugar
3 1/2 c. flour
2 tsp. baking powder
1 tsp. salt
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1194 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rolled Cookies

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