Rocky'S Pinto Beans

Name: Rocky'S Pinto Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pinto beans; 1 onion; 4 cloves garlic; 1 bell pepper; 1 Tbsp. chili powder; 1 Tbsp. comino; 1 Tbsp. black pepper or to taste; 1 Tbsp. seasoned salt; 1 lb. smoked bacon, cut into small pieces; salt to taste; 1 jalapeno pepper (if desired)

Eats Now Editorial Team · 789 kcal · Soups & Stews

Jump to Recipe

Rocky'S Pinto Beans – a delicious recipe with pinto beans, onion, garlic, bell pepper, chili powder, comino. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. pinto beans
1 onion
4 cloves garlic
1 bell pepper
1 Tbsp. chili powder
1 Tbsp. comino
1 Tbsp. black pepper or to taste
1 Tbsp. seasoned salt
1 lb. smoked bacon, cut into small pieces
salt to taste
1 jalapeno pepper (if desired)

1
Soak beans overnight.
2
Change water before cooking.

789

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. pinto beans, 1 onion, 4 cloves garlic, 1 bell pepper, and more.

Yes, Rocky'S Pinto Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
789 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hot Chili(Not Too Hot, Just Good)
Green Bean Casserole
Indian Rice
Mexican Casserole

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy