Rocky Road Frozen Pie

1. 1

   Place preserves in a chilled, medium mixing bowl.

2. 2

   Using a rubber spatula, fold in one cup of the whipped topping and blend well.

3. 3

   Gently fold in remaining whipped topping; do not blend thoroughly streaks of topping may remain.

4. 4

   Quickly stir in marshmallows, chocolate chips and pecans.

5. 5

   Spoon into prepared crust and smooth the top of the pie with a rubber spatula.

6. 6

   Freeze at least 2 hours or overnight.

7. 7

   To serve, cut into wedges.

8. 8

   Time indicated is freezing time.

* Per serving · 4 servings · Values may vary.

No additional tips available.