Rocket Pops! Layered Popsicles

1. 1

   Combine 1 flavor of gelatin with 1/2 cup sugar.

2. 2

   Pour 1 cup boiling water over mixture and stir until gelatin is dissolved.

3. 3

   Stir in ice.

4. 4

   Pour first layer into molds or paper cups to desired height.

5. 5

   Freeze for 30 minutes or until firm.

6. 6

   Repeat for all desired layers.

7. 7

   Once the last layer is poured insert popsicle sticks and freeze for several hours or until completely set.

8. 8

   Store leftover gelatin in refrigerator.

No additional tips available.