Robin's Amazing Mac and Cheese Recipe

Name: Robin's Amazing Mac and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb elbow macaroni; 12 lb sharp cheddar cheese (cubed); 12 lb colby cheese (cubed); 12 lb monterey jack cheese (cubed); 12 lb American cheese (slices or cubed); 12 lb Velveeta cheese (cubed); ½ cup butter; 1 (4 ounce) can evaporated milk; salt and pepper; 1 tablespoon butter

Servings: persons

1 lb elbow macaroni
12 lb sharp cheddar cheese (cubed)
12 lb colby cheese (cubed)
12 lb monterey jack cheese (cubed)
12 lb American cheese (slices or cubed)
12 lb Velveeta cheese (cubed)
½ cup butter
1 (4 ounce) can evaporated milk
salt and pepper
1 tablespoon butter

1
Cook macaroni according to directions on the box.
2
While that is cooking, in a large sauce pan, combine all of the cheeses, milk, butter, and salt and pepper and melt over a low flame stirring constantly.
3
Be very careful not to burn the cheese sauce.
4
Once the macaroni is cooked, strain it so that all of the water is gone and add a tablespoon of butter so that it doesn't stick.
5
Add the cheese sauce and mix it so that it completely coats all of the macaroni.
6
Transfer the mac and cheese into a large casserole dish.
7
Bake at 400F for about 20 minutes or until golden brown and the cheese is bubbly.

27596

kcal

Calories

2272

Fat

Carbs

1702

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb elbow macaroni, 12 lb sharp cheddar cheese (cubed), 12 lb colby cheese (cubed), 12 lb monterey jack cheese (cubed), and more.

Yes, Robin's Amazing Mac and Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Robin's Amazing Mac and Cheese

How did you like this recipe?

Frequently Asked Questions