Roberta's Flourless Brownies

1. 1

   Preheat oven to 375 degrees Fahrenheit.

2. 2

   Butter an 8-inch baking pan.

3. 3

   Place the black beans, eggs, melted butter, cocoa powder, salt, vanilla, and sugar in the bowl of a food processor and blend until smooth.

4. 4

   Remove the blade and carefully stir in the chocolate chips and walnuts.

5. 5

   Transfer mixture to the prepared pan.

6. 6

   Bake the brownies for 30 to 35 minutes, or until just set in the center.

7. 7

   Cool before cutting into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.