How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Robert'S Chicken Enchiladas?

You need 5 ingredients. The key ingredients include: 2 cans cream of chicken soup, 1 medium onion, chopped small, 1 lb. Cheddar cheese, 1 can chicken (about 16 oz.) or 1 whole chicken, deboned or enough chicken for 24 enchiladas, and more.

Is Robert'S Chicken Enchiladas suitable as meat & poultry?

Yes, Robert'S Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Robert'S Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Robert'S Chicken Enchiladas Recipe

Name: Robert'S Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream of chicken soup; 1 medium onion, chopped small; 1 lb. Cheddar cheese; 1 can chicken (about 16 oz.) or 1 whole chicken, deboned or enough chicken for 24 enchiladas; 1 pkg. corn tortillas

Robert'S Chicken Enchiladas – a delicious recipe with cream of chicken soup, onion, Cheddar cheese, chicken, corn tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans cream of chicken soup
1 medium onion, chopped small
1 lb. Cheddar cheese
1 can chicken (about 16 oz.) or 1 whole chicken, deboned or enough chicken for 24 enchiladas
1 pkg. corn tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1002 kcal
Category
Meat & Poultry

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Robert'S Chicken Enchiladas

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