How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Robbie Riedel'S Famous Killer Quacamole?

You need 10 ingredients. The key ingredients include: 3 ripe Hass avocadoes, 1 lime, juice of, 1/2 cup red onion, diced, 1 medium tomatoes, diced, and more.

Is Robbie Riedel'S Famous Killer Quacamole suitable as general?

Yes, Robbie Riedel'S Famous Killer Quacamole falls under the General category and is a great choice for this type of meal.

How do I store leftover Robbie Riedel'S Famous Killer Quacamole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Robbie Riedel'S Famous Killer Quacamole Recipe

Name: Robbie Riedel'S Famous Killer Quacamole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ripe Hass avocadoes; 1 lime, juice of; 1/2 cup red onion, diced; 1 medium tomatoes, diced; 1 garlic clove, minced; 1 jalapeno pepper, seeded, finely diced; 1/2 cup cilantro, chopped; 1/2 teaspoon ground cumin; 1 teaspoon kosher salt; 1/2 teaspoon black pepper

Try this homemade Robbie Riedel'S Famous Killer Quacamole recipe the whole family will love. Made with avocadoes, lime, red onion and tomatoes. Easy ste…

This Robbie Riedel'S Famous Killer Quacamole relies on simple, everyday ingredients such as ripe hass avocadoes, lime, juice of, red onion, diced and medium tomatoes, diced. It comes together quickly and makes 4 servings, at about 78 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Robbie Riedel'S Famous Killer Quacamole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions