Try this homemade Roasted Veggie Sandwich recipe the whole family will love. Made with eggplant, red bell peppers, portabella mushrooms and zucchini. Ea…
This Roasted Veggie Sandwich relies on simple, everyday ingredients such as portabella mushrooms, sliced, black pepper, salt and small crusty italian rolls. It comes together quickly and makes 4 servings, at about 156 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026