How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Vegetable Pizza?

You need 7 ingredients. The key ingredients include: 1 each small green and yellow zucchini, thinly sliced, 1 red pepper, coarsely chopped, 1 shallot, thinly sliced, 6 Tbsp. Kraft Extra Virgin Olive Oil Greek Feta Dressing, divided, and more.

Is Roasted Vegetable Pizza suitable as general?

Yes, Roasted Vegetable Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Vegetable Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Vegetable Pizza Recipe

Name: Roasted Vegetable Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 each small green and yellow zucchini, thinly sliced; 1 red pepper, coarsely chopped; 1 shallot, thinly sliced; 6 Tbsp. Kraft Extra Virgin Olive Oil Greek Feta Dressing, divided; 1 ready-to-use thin baked pizza crust (12 inch); 1/4 cup tightly packed arugula; 1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper

Roasted Vegetable Pizza – a delicious recipe with green, red pepper, shallot, Dressing, ready, tightly packed arugula. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 each small green and yellow zucchini, thinly sliced
1 red pepper, coarsely chopped
1 shallot, thinly sliced
6 Tbsp. Kraft Extra Virgin Olive Oil Greek Feta Dressing, divided
1 ready-to-use thin baked pizza crust (12 inch)
1/4 cup tightly packed arugula
1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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