How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Tomatoes with Bread Crumbs?

You need 8 ingredients. The key ingredients include: 6 plum tomatoes, halved lengthwise, Unsalted butter, for greasing baking dish, Olive oil, for drizzling, Honey, for drizzling, and more.

Is Roasted Tomatoes with Bread Crumbs suitable as general?

Yes, Roasted Tomatoes with Bread Crumbs falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Tomatoes with Bread Crumbs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Roasted Tomatoes with Bread Crumbs Recipe

Name: Roasted Tomatoes with Bread Crumbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 plum tomatoes, halved lengthwise; Unsalted butter, for greasing baking dish; Olive oil, for drizzling; Honey, for drizzling; 1 teaspoon sweet paprika; 1 cup panko (Japanese) bread crumbs; Kosher salt and freshly ground black pepper; 2 tablespoons finely chopped fresh flat-leaf parsley, to garnish

Bake this irresistible Roasted Tomatoes with Bread Crumbs at home. Made with tomatoes, butter, Olive oil and Honey. Easy step-by-step instructions inclu…

This Roasted Tomatoes with Bread Crumbs relies on simple, everyday ingredients such as olive oil, for drizzling, honey, for drizzling and sweet paprika. It comes together quickly and makes 4 servings, at about 122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

6 plum tomatoes, halved lengthwise
Unsalted butter, for greasing baking dish
Olive oil, for drizzling
Honey, for drizzling
1 teaspoon sweet paprika
1 cup panko (Japanese) bread crumbs
Kosher salt and freshly ground black pepper
2 tablespoons finely chopped fresh flat-leaf parsley, to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
122 kcal
Category
General

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