How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Three Pepper Salsa?

You need 12 ingredients. The key ingredients include: 1 red bell pepper, roasted, peeled, cored, seeded and chopped, 1 yellow bell pepper, roasted, peeled, cored, seeded and chopped, 1 green bell pepper, roasted, peeled, scored, seeded and chopped, 1 stalk celery, finely diced, and more.

Is Roasted Three Pepper Salsa suitable as snacks & appetizers?

Yes, Roasted Three Pepper Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Roasted Three Pepper Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Three Pepper Salsa Recipe

Name: Roasted Three Pepper Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 red bell pepper, roasted, peeled, cored, seeded and chopped; 1 yellow bell pepper, roasted, peeled, cored, seeded and chopped; 1 green bell pepper, roasted, peeled, scored, seeded and chopped; 1 stalk celery, finely diced; 2 tablespoons chopped fresh parsley; 2 tablespoons chopped ripe olives; 2 tablespoons olive oil; 1 tablespoon capers, rinsed and drained; 1 teaspoon fresh rosemary; 1 garlic clove, minced; Juice of 1/2 lemon; Salt and freshly ground pepper to taste

Roasted Three Pepper Salsa

Eats Now Editorial Team · Snacks & Appetizers

Roasted Three Pepper Salsa – a delicious recipe with red bell pepper, yellow bell pepper, green bell pepper, celery, parsley, olives. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Roasted Three Pepper Salsa

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