Try this homemade Roasted Sweet Potatoes With Pineapple And Pecans recipe the whole family will love. Made with vegetable oil, sweet potatoes, fresh pin…
This Roasted Sweet Potatoes With Pineapple And Pecans relies on simple, everyday ingredients such as vegetable oil, salt, pecans, coarsely chopped and pure maple syrup. It comes together quickly and makes 4 servings, at about 518 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026