How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Sweet Potatoes with Pecans and Spiced Maple Sauce?

You need 7 ingredients. The key ingredients include: 2/3 cup roughly chopped pecans, 3 pounds sweet potatoes, cut into large dice, Salt and pepper, 2 tablespoons vegetable oil, and more.

Is Roasted Sweet Potatoes with Pecans and Spiced Maple Sauce suitable as general?

Yes, Roasted Sweet Potatoes with Pecans and Spiced Maple Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Sweet Potatoes with Pecans and Spiced Maple Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Sweet Potatoes with Pecans and Spiced Maple

Name: Roasted Sweet Potatoes with Pecans and Spiced Maple Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup roughly chopped pecans; 3 pounds sweet potatoes, cut into large dice; Salt and pepper; 2 tablespoons vegetable oil; 4 tablespoons unsalted butter; 3 tablespoons maple syrup; 1/4 teaspoon cayenne pepper

Try this homemade Roasted Sweet Potatoes with Pecans and Spiced Maple Sauce recipe the whole family will love. Made with pecans, sweet potatoes, Salt an…

This Roasted Sweet Potatoes with Pecans and Spiced Maple Sauce relies on simple, everyday ingredients such as roughly chopped pecans, salt and pepper, vegetable oil and unsalted butter. It comes together quickly and makes 4 servings, at about 614 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2/3 cup roughly chopped pecans
3 pounds sweet potatoes, cut into large dice
Salt and pepper
2 tablespoons vegetable oil
4 tablespoons unsalted butter
3 tablespoons maple syrup
1/4 teaspoon cayenne pepper

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Quick Info

Servings
4 servings
Calories
614 kcal
Category
General

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