Try this homemade Roasted Sweet Potatoes With Agave Nectar And Fresh Rosemary recipe the whole family will love. Made with Sweet Potatoes, Olive Oil, Ro…
This Roasted Sweet Potatoes With Agave Nectar And Fresh Rosemary relies on simple, everyday ingredients such as olive oil, agave nectar, fresh rosemary and salt and pepper, to taste. It comes together quickly and makes 4 servings, at about 174 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026