How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Sweet Potato Wedges with Smoked Chipotle Cream?

You need 7 ingredients. The key ingredients include: ⅓ cup sour cream, light, 3 1/2 tablespoons scallions, spring or green onions dark green parts, divided, or chives, 2 teaspoons chipotle sauce hot pepper sauce, or to taste, 1 tablespoon lime juice or to taste, and more.

Is Roasted Sweet Potato Wedges with Smoked Chipotle Cream suitable as general?

Yes, Roasted Sweet Potato Wedges with Smoked Chipotle Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Sweet Potato Wedges with Smoked Chipotle Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Sweet Potato Wedges with Smoked Chipotle Cr

Name: Roasted Sweet Potato Wedges with Smoked Chipotle Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup sour cream, light; 3 1/2 tablespoons scallions, spring or green onions dark green parts, divided, or chives; 2 teaspoons chipotle sauce hot pepper sauce, or to taste; 1 tablespoon lime juice or to taste; 3 pounds sweet potatoes, or yams medium size, red skinned, scrubbed, cut lengthwise into 3/4 inch wide wedges with skin; 2 1/2 tablespoons olive oil; 1 1/2 teaspoons cumin ground, or as needed

Try this homemade Roasted Sweet Potato Wedges with Smoked Chipotle Cream recipe the whole family will love. Made with sour cream, scallions, chipotle sa…

This Roasted Sweet Potato Wedges with Smoked Chipotle Cream relies on simple, everyday ingredients such as sour cream, light, lime juice or to taste, olive oil and cumin ground, or as needed. It comes together quickly and makes 4 servings, at about 428 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

⅓ cup sour cream, light
3 1/2 tablespoons scallions, spring or green onions dark green parts, divided, or chives
2 teaspoons chipotle sauce hot pepper sauce, or to taste
1 tablespoon lime juice or to taste
3 pounds sweet potatoes, or yams medium size, red skinned, scrubbed, cut lengthwise into 3/4 inch wide wedges with skin
2 1/2 tablespoons olive oil
1 1/2 teaspoons cumin ground, or as needed

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Quick Info

Servings
4 servings
Calories
428 kcal
Category
General

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