Try this homemade Roasted Sweet Potato Pilaf recipe the whole family will love. Made with sweet potatos, chicken stock, tomatoes and tomatoes. Easy step…
This Roasted Sweet Potato Pilaf relies on simple, everyday ingredients such as chicken stock, liquid from canned tomatoes, canned, diced tomatoes and pearled barley, rinsed well. It comes together quickly and makes 4 servings, at about 706 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026