How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Sweet Onions And Carrots With Pecans(Yields 24 Servings) ?

You need 8 ingredients. The key ingredients include: 4 1/2 lb. carrots, julienned, 1 1/2 Tbsp. oil, 6 oz. margarine, melted, 1 tsp. salt, and more.

How do I store leftover Roasted Sweet Onions And Carrots With Pecans(Yields 24 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Sweet Onions And Carrots With Pecans(Yields 24 Servings) Recipe

Name: Roasted Sweet Onions And Carrots With Pecans(Yields 24 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 lb. carrots, julienned; 1 1/2 Tbsp. oil; 6 oz. margarine, melted; 1 tsp. salt; 1 tsp. white pepper; 5 lb. 10 oz. red onions; 1 1/2 Tbsp. balsamic vinegar; 3 3/4 oz. pecans, coarsely chopped

Roasted Sweet Onions And Carrots With Pecans(Yields 24 Servings) – a delicious recipe with carrots, oil, margarine, salt, white pepper, red onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 1/2 lb. carrots, julienned
1 1/2 Tbsp. oil
6 oz. margarine, melted
1 tsp. salt
1 tsp. white pepper
5 lb. 10 oz. red onions
1 1/2 Tbsp. balsamic vinegar
3 3/4 oz. pecans, coarsely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
671 kcal
Category
General

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Roasted Sweet Onions And Carrots With Pecans(Yields 24 Servings)

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